Who are we?
At the point when Sunset’s founder Antonis Rampias ventured off the shorelines of Hydra, following multi day of working with his pals in the mid-80s, he did what worked out easily for him. He went hunting down a delicious fish, a smooth container of tzatziki and a refreshing drink.
After more than 30 years, it was that feeling of place and fulfillment he was attempting to reproduce when he took a little piece of Sunset restaurant and thudded it down right in the best spot of Hydra.
Starting as a humble tavern in front of the sea, Sunset today is an award-winning, widely appreciated restaurant.
Building it day by day and year by year, the growing family of Sunset has evolved extensively, having formed an authentic homelike atmosphere, that consists of members who have devoted 20 years of their lives.
Sunset is well-known for the best view in Hydra island, and for the substantial gatherings of people, who favored it for personal moments. Our unique location renders it perfect for proposals, weddings, birthdays, corporate events and all kinds of celebrations.
What do we offer?
Open day by day for lunch and dinner, we offer a choice of naturally arranged things utilizing just the best fixings accessible. Our group takes pride in the way that we can furnish our new and faithful clients with extraordinary tasting Greek-roused nourishments.
Top picks incorporate the infamous Seabass Ceviche, Octopus Carpaccio, Seafood Arancini and of course our showcase which features fresh fish, oysters, lobsters and more, brought by local fishermen every morning.
On that note, we welcome you to sit back, unwind and appreciate the lovely sights and hints of the Saronic sea while our best gourmet expert sets you up a scrumptious dinner utilizing the best and freshest ingredients.
Finally, we trust that whether you’re a ravenous surfer or occupied salesman, you stroll into Sunset and state to yourself, as Mr. Antonis did those numerous years back, “Ahh…this is the place I need to be.”